Easy Vegan Potato Stew With Mushrooms
A comforting vegan potato stew with mushrooms, carrots and paprika. This simple, budget-friendly one-pot meal makes two generous servings.
LATEST RECIPES
Vegan Baked Apples With Buckwheat and Walnuts
Warm vegan baked apples filled with buckwheat, walnuts, cinnamon and brown sugar. An easy autumn breakfast or dessert for four.
Healthy Vegan Pizza
Easy vegan pizza without yeast, made with a quick whole-wheat crust and topped with mushrooms, zucchini, green pepper, olives and fresh parsley.
Chickpea and Quinoa Bowl With Mashed Potatoes
A colorful chickpea and quinoa bowl with tomato sauce, creamy mashed potatoes and spinach. An easy vegan lunch or dinner for two.
Macedonian Vegan Christmas Feast
A festive Macedonian vegan Christmas feast with stuffed peppers, potato purée, colourful salad, olive hummus and roasted pumpkin.
Homemade Vegan Crackers With Herbs
Crisp homemade vegan crackers made with corn flour, olive oil and herbs. An easy 30-minute snack to serve with dips, soups or salads.
Vegan Spaghetti With Arugula and Red Pepper Flakes
Quick vegan spaghetti with arugula, sweet red pepper flakes, nutritional yeast and pumpkin seeds. A simple and flavourful 15-minute meal for two.
Easy Vegan Cinnamon Cookies With Coconut
Easy vegan cinnamon cookies made with rye flour, coconut and apricot marmalade. A warm one-bowl dessert ready in about 20 minutes.
Creamy Vegan Potato Salad With Chickpeas
Creamy vegan potato salad with chickpeas, crunchy pickles, olives and fresh lemon dressing. An easy 30-minute lunch, side dish or picnic recipe.
Easy Vegan Tomato Soup With Pasta
Light and comforting vegan tomato soup with pasta, fresh tomatoes and simple herbs. An easy 20-minute recipe for lunch, dinner or a starter.
